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04 — Green Cleaning

Changing how the world cleans

Tersano technology turns water and oxygen into a powerful cleaner and disinfectant, with nothing to store or dispose of — and our patented grease trap keeps fats, oils and grease out of the sewer.

The range

Stabilized aqueous ozone, on demand.

SAO Dispenser

SAO Dispenser

Makes cleaning, sanitising and deodorising effortless by producing Stabilized Aqueous Ozone on demand from water and air alone.

iClean Mini

iClean Mini

Turns ordinary tap water into an all-purpose natural cleaner on demand — 50% stronger than bleach, yet safe for people, premises and the planet.

iClean FLO₃

iClean FLO₃

Converts tap water into a chemical-free cleaning solution on demand. Compact, easy to install and connected directly to your water line.

lotus PRO V9, by Tersano

Tap water in, the janitor's closet out.

The lotus PRO V9 is what makes the solution the rest of this page runs on. Cold mains water passes through an SAO cartridge that strips the minerals which would shorten ozone's life, then through the dispenser, which infuses it with ozone. What comes out of the nozzle is a cleaner, sanitiser and deodoriser in one, made on the spot at up to 11 litres a minute.

It replaces up to 90% of the chemicals in a cleaning cupboard, and when the job is done the ozone reverts to water and oxygen. There is nothing to rinse off and nothing to dispose of.

Not to be confused with the Lotus WTS further down this page. Same name, different job: that one keeps biofilm out of the water lines themselves.

Made on site, on demand

Nothing to order, store or mix. The system needs cold potable water, a drain and a standard 120–220V outlet.

Tested and approved

Up to 99.99% reduction of organisms including E. coli, Salmonella, Listeria and Influenza A. Approved by Health Canada, USDA, EPA, FDA, Green Seal and HACCP.

Reports on itself

The V9 sends usage to the iClean dashboard over Wi-Fi — cartridge life, cleaning times, and chemical and carbon reductions you can put in a report.

Two cartridges, one machine

Cartridge SAO-24 SAO-4
Disinfectant for Up to 24 hoursUp to 4 hours
Cleaner for 6 days3 days
Capacity 3,000 litres5,000 litres

Spent cartridges go back to Tersano for recycling through their closed-loop programme. A desiccant filter pack will also run the machine on plain aqueous ozone, without a cartridge.

What it will and will not do

  • Floors, glass, stainless steel, food-contact surfaces
  • Carpet, upholstery and fabrics, including removing residues
  • NSF-approved no-rinse; HACCP approved for food contact
  • Works the same in hard or soft water
  • Kills living mould spores, but dead spores still need scrubbing
  • Everyday soils; heavy industrial grease still needs a degreaser
  • Never mix it with other chemicals — it only weakens it

Where it earns its keep

Schools & Campuses
Healthcare
Hotels & Hospitality
Food Service
Commercial Real Estate
Transport & Transit
Lotus WTS, by Tersano

Treated water is only clean until the pipe undoes it.

Most of the bacteria in a water system are not floating in the water — they live in biofilm on the inside of the lines, where a conventional filter never reaches them. Lotus works on the line itself, running automated cleaning cycles with aqueous ozone so a film never gets the chance to establish.

The ozone reverts to oxygen and water when the cycle finishes, so nothing is left in the line to flush out, taste or dispose of.

Cutaway of the Lotus wall unit showing its three filter cartridges

What it does

  • Active Microbial Protection — blocks biofilm before it forms
  • Guards against Pseudomonas, coliform and biofilm regrowth
  • Automated forward-flush and back-flush cycles
  • Self-cleaning filter set, changed annually
  • RFID-tagged filters report their own life and performance
  • Protects taste and clarity in whatever it feeds
Inside of an untreated water line, fouled with biofilm and scale
Before — untreated line
Inside of the same water line after Lotus treatment, clean to the wall
After — with Lotus

The cost of leaving it alone

A sediment filter has no defence against a pathogen, and a carbon filter stops being part of the solution the moment it saturates: from then on it is a nutrient-rich surface that a colony can feed on. Biofilm is what makes that stick — it resists chemical cleaning and survives freezing, which is why scrubbing a line clean does not keep it clean.

95% Of bacteria in a water system live inside biofilm
1× Filter change a year, and no manual disinfection
0 Chemical residue — ozone reverts to oxygen and water
Why it is different

A filter that traps is a filter that feeds.

Conventional systems catch contaminants and hold them in the line. Lotus filters, then cleans itself and everything downstream of it, on a cycle nobody has to remember to run.

It is worth reading the fine print on whatever is fitted now: most filtration systems quietly assume somebody will disinfect them by hand on a schedule. That assumption is where the maintenance hours go, and where the biofilm comes back. Tersano began as a water treatment company twenty-five years ago and the technology has been through both laboratory and field trials since.

Certified installer beside a wall-mounted Lotus unit and its three filter housings

Advanced protection

Works against Pseudomonas, coliform and biofilm at the source rather than catching them downstream.

Consistent output

Clear water and a steady taste profile, with no chlorine interference or contamination off-flavours.

Equipment monitoring

RFID-tagged filters report their own life and performance to the iClean dashboard, in real time.

Automated cycles

Forward-flush and back-flush run on schedule, set remotely, without taking the system offline.

Longer equipment life

Aqueous ozone is non-corrosive and needs no rinse, so kit is stripped down and rebuilt far less often.

Less to buy and dispose of

Fewer packaged chemicals, less water lost to flushing, and less chemical disposal to account for.

The filter stack

Stage Rating What it takes out
Prefilter 5 micron Large debris, protecting everything downstream
Sediment filter 5 micron Fine particles — sand, dirt, rust
Carbon filter × 2 0.45 micron Chlorine, chemicals and impurities
Scale filter Optional Mineral build-up, for hard-water sites

Supplied as an annual replacement kit, with housings for the prefilter and scale filter so a change is a swap, not a strip-down.

The five Lotus replacement filters — prefilter, sediment, two carbon and scale
The iClean dashboard showing per-device water usage and cartridge life

Watched, not guessed at

Each filter carries an RFID tag, so the system knows what is fitted, how long it has been in and how it is performing. That goes to the iClean dashboard along with usage per device, which is the difference between scheduling a filter change and discovering you needed one.

  • Retrofits in place of an existing filtration system
  • Runs unattended — no daily operator involvement
  • Cycles scheduled remotely, with no downtime
  • Handles hard water; scale filter optional
  • No-rinse: aqueous ozone needs no flush afterwards
  • Pairs with iClean FLO₃ on ice machines

Belgium, quick-service

After years of problem bacterial results, two QSR sites brought Pseudomonas down to zero within months of fitting Lotus. Beyond the test results, the savings show up as fewer service calls, less protective equipment, and no repeat testing after a non-conforming result.

Ice machine and drinks station in a quick-service restaurant kitchen

Where it goes

Coffee, ice & beverage machines
Food service & QSR
Healthcare & dental lines
Hydroponics & misting
Industrial & pharmaceutical

Not to be confused with the lotus PRO V9 above. Same name, different job: that one turns tap water into a chemical-free cleaner; this one protects the supply itself.

Why switch

Fewer chemicals in the building, fewer on the invoice.

  • Safe and non-toxic for staff and occupants
  • Effective and reliable against everyday pathogens
  • Eco-friendly: no packaging, no chemical waste stream
  • Easy integration into existing cleaning routines

Stanford University

Adopting the technology reduced chemical usage in residences by over 90%.

Grease Trap System — Razak Three, Type B

Stop the grease before the sewer does.

Patented MySTI certified Approved by JKR

A high-performance grease trap that separates fats, oils and grease from kitchen wastewater before it reaches the sewerage system. It is a pre-treatment stage, fitted between the sink and the drain, and it is the cheapest point at which a blockage can be prevented.

The Razak Three (Type B) is built for premises with more than one food outlet — canteens, restaurants, residential kitchens and food courts — where grease and solid waste otherwise accumulate faster than a pipe run can clear them, taking odour and blockages with them.

The Razak Three Type B stainless steel grease trap, lid closed, with its outlet scoop and 40mm side pipe

Prevents clogging

Traps grease and solid waste before either of them enters the sewer system.

Reduces maintenance cost

Fewer blockages downstream, and less pipeline maintenance to budget for across the year.

Improves hygiene

Cuts the odour that standing grease produces and keeps the kitchen environment clean.

Easy cleaning

Designed so collected waste lifts out and the tank rinses down, with no tools and no strip-down.

Compliant solution

Meets JKR and JPWP requirements for pre-treatment systems ahead of a sewerage connection.

Durable and reliable

High-toughness resin and stainless steel, for a component that sits in hot, greasy water every service.

Specifications

Flow rate 15 L/min
Inlet & outlet pipe size 40 mm
Trap size (W × L × H) 32 × 22.5 × 39 cm
Material High-toughness resin & stainless steel
Type Type B
Application Pre-treatment before sewerage discharge

Resin sections are moulded at 5.0 mm and 3 mm. The 40 mm inlet and outlet are the standard size for a commercial kitchen waste run, so the trap drops into an existing layout without reworking the pipes.

Dimensioned elevation of the grease trap: 22.5 cm deep, 32 cm wide and 39 cm high

How it works

  1. Cutaway of the trap filling: wastewater entering through the inlet pipe Wastewater inlet. Kitchen wastewater flows into the trap through the inlet pipe.
  2. Cutaway showing grease floating to the surface while solids settle on the floor of the trap Grease separation. Fats, oils and grease float to the top; solid waste settles at the bottom.
  3. Cutaway of the trap with a clear water layer leaving through the outlet Clean water outlet. The treated layer between the two leaves for the sewerage system.

Emptying it

  1. Open the lid of the grease trap.
  2. Remove and dispose of the collected grease and solid waste.
  3. Rinse the tank, and refill if necessary.

No tools, no dismantling and nothing to dose. How often it needs doing is set by covers served rather than by a fixed interval — a single canteen and a food court will not be on the same schedule.

Where it fits

Canteens
Restaurants
Stalls & kiosks
Residential kitchens
Food courts
Schools & institutions

Trusted, certified, compliant

The Razak Three (Type B) was developed with the Malaysian Technology Development Corporation and carries a Malaysian Science, Technology and Innovation certification. It is a patented design.

  • MySTI certified product
  • Approved by JKR
  • Developed with MTDC
  • Recommended for JPWP projects in schools and institutions

Why pre-treatment is asked for

Grease does not stay liquid once it leaves a warm kitchen. It cools in the pipe run and hardens against the wall, catching solids as it goes, which is how a sewer connection narrows long before anyone reports a problem. A trap at the source is what the JKR and JPWP requirements exist to put there.

Independently evaluated

Measured over four months, not estimated.

Universiti Teknologi Malaysia monitored the grease trap system (brand: Rekabina Ran, model: Razak Two — the predecessor of the Razak Three above) from 22 February to 28 June 2021, analysing thirty samples of real kitchen wastewater taken at the inlet and the outlet.

98.1% Average oil & grease removal, 215.5 mg/L in to 4.1 mg/L out
98% Average removal of total suspended solids
90% Average chemical oxygen demand removal
30 Wastewater samples over a four-month period

Results, over thirty samples

Average influent and effluent concentrations and removal efficiency for the Razak Two grease trap system, measured by Universiti Teknologi Malaysia over thirty samples.
Parameter Unit Inlet Outlet Removal Range
Oil & grease mg/L215.54.1 98.1%85.7 – 99.8%
Total suspended solids mg/L389.27.6 98%80 – 100%
Chemical oxygen demand mg/L682.467.1 90%60 – 99%
Biochemical oxygen demand (BOD₅) mg/L312.833.9 89%61 – 99%
pH —5.4 – 6.14.6 – 6.3 ——

Removal efficiency is calculated from the average inlet and outlet concentrations. Outlet oil and grease ranged from 1 to 46 mg/L across the thirty samples.

What was measured, and how

Parameter Unit Test method LOQ
pH —APHA 4500-H + B0.1
Biochemical oxygen demand (BOD₅) mg/LAPHA 5210B, APHA 4500 OG5
Chemical oxygen demand mg/LAPHA 5200C5
Total suspended solids mg/LAPHA 2540D10
Oil & grease mg/LAPHA 5520B1

APHA — Standard Methods for the Examination of Water and Wastewater. LOQ is the limit of quantification: the smallest concentration the method reports as a figure rather than a trace.

What it adds up to

  • Outlet oil and grease typically well under 50 mg/L
  • Solids removed at 98% on average, so less settles downstream
  • COD down 90% and BOD₅ down 89% — a far lighter organic load
  • Fewer blockages and less odour reaching the sewerage system

The conclusion, in UTM's words

The evaluation confirms that the grease trap system achieves high removal efficiencies for oil and grease, total suspended solids, chemical oxygen demand and BOD₅ throughout the monitoring period, and serves as a verified reference of the system's capability to meet pre-treatment requirements before discharging to the sewerage system.

Source: Final Report of Pilot Project for SPAN by Universiti Teknologi Malaysia, 7 August 2021. Unit tested: Rekabina Ran Razak Two.

Ask for the report

We can share the monitoring data and walk through what it means for a specific kitchen, along with the sizing and the discharge requirements that apply to it.